Vegetables Gardening - Growing Organic Vegetables

I still have some older yellow powdered milk myself that I purchased in bulk a long time ago. I think it may have been allover the globe too lol. IT is in a Tupperware container and have no idea how old it is. However,I have still been using it. It is strong tasting/smell to me but I use it in bread, cookies and other recipes that only use a small amount of milk when I remember about it. If the recipe just calls for a 1/4 cup on milk or so I measure the amount of water and add some of the powdered milk into it without measuring and then stir. It seems to work for me.

--- In MittleiderMethodGardening@yahoogroups.com, Nola Hiatt <ndhiatt@...> wrote:
>
> I'm using a can of powdered milk that my mom bought way back in the '70s. It
> looks slightly yellow, but there is nothing wrong with the taste or
> anything. I only use it for cooking, but that's all I would use powdered
> milk anyway.
>
> Nola
>
> On Fri, Oct 15, 2010 at 2:54 PM, Jim Kennard & <kmacfox@...> wrote:
>
> >
> >
> > I have been given 2-#10 cans of expired powdered milk ~ does powdered milk
> > offer any benefits to a garden or compost?
> >
> > Many thanks!
> >
> > kmacfox & Group:
> >
> > No way in the garden - use it in the KITCHEN! Studies done on dri-packed
> > foods at Brigham Young University recently have shown that most things
> > retain most of their nutritional value LONG past the expiration dates, and
> > it is not unreasonable to expect to be able to use that powdered milk for up
> > to 20 years.
> >
> > If you don't want it, give to the Salvation Army or YWCA, and have them mix
> > it up and use it.
> >
> > Jim Kennard
> >
> >
>
>
> [Non-text portions of this message have been removed]
>

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